Erythritol CAS#149-32-6
Zero-calorie sweetener ：
Erythritol is a calorie-free bulk sweetener, ideal for sugar-free and reduced-calorie food and beverage products.
Good-tasting profile ：
It offers a favorable taste, enhancing the flavor of various foods without adding calories.
High digestive tolerance ：
Erythritol is well-tolerated by the digestive system, minimizing discomfort compared to other sweeteners.
Diabetic-friendly and non-cariogenic ：
It does not cause a glycemic response, making it safe for diabetics, and also does not contribute to tooth decay.
Product Description of Erythritol CAS#149-32-6
Erythritol is a calorie-free bulk sweetener with a pleasant taste, making it an ideal choice for sugar-free and low-calorie food and beverage applications. Naturally occurring in fruits and other dietary sources, erythritol has been consumed by humans for millennia. It exhibits excellent digestive tolerance and does not induce a glycemic response, ensuring suitability for diabetic individuals. Additionally, erythritol is non-cariogenic, meaning it does not contribute to tooth decay.
Parameters
Melting point | 118-120 °C (lit.) |
Boiling point | 329-331 °C (lit.) |
density | 1,451 g/cm3 |
refractive index | 1.4502 (estimate) |
FEMA | 4819 | ?ERYTHRITOL |
Fp | 329-331°C |
storage temp. | -20°C |
solubility | H2O: 0.1 g/mL, clear to almost clear, colorless |
form | Crystalline Powder or Crystals |
pka | 13.9(at 25℃) |
color | White to off-white |
Odor | at 100.00?%. odorless |
Water Solubility | soluble |
Merck | 14,3675 |
BRN | 1719753 |
Stability: | Stable. Incompatible with strong oxidizing agents. |
InChIKey | UNXHWFMMPAWVPI-ZXZARUISSA-N |
LogP | -2.996 (est) |
CAS DataBase Reference | 149-32-6(CAS DataBase Reference) |
NIST Chemistry Reference | 2(r),3(s)-1,2,3,4-Butanetetrol(149-32-6) |
EPA Substance Registry System | Erythrol (149-32-6) |
Safety Information
Hazard Codes | Xi |
Risk Statements | 36/37/38 |
Safety Statements | 26-36 |
WGK Germany | 3 |
RTECS | KF2000000 |
F | 3-10 |
TSCA | Yes |
HS Code | 29054910 |
Hazardous Substances Data | 149-32-6(Hazardous Substances Data) |
Toxicity | LD50 in male, female rats (g/kg): 6.6, 9.6 i.v.; >16, >16 s.c.; 13.1, 13.5 orally (Munro) |
Product Application of Erythritol CAS#149-32-6
Erythritol is a polyol sweetener produced through fermentation of glucose, where the glucose-rich substrate is derived from enzymatic starch hydrolysis. With a sweetness level of 60–70% relative to sugar, it offers exceptional heat and acid stability, high digestive tolerance, and a low caloric value of 0.2 kcal/g. Notably, erythritol is the sole polyol sweetener manufactured via fermentation. Its versatility makes it an ideal sugar substitute for confectionery products, beverages, and desserts.
