Isoflavone CAS#574-12-9

  • Natural Plant-Based Origin – Isoflavones are derived from soybeans and other plant sources, making them suitable for natural and botanical health formulations.

  • Estrogen-Like Activity – Their structure closely resembles estrogen, providing gentle phytoestrogen effects that may support hormonal balance.

  • Rich Availability in Soy Products – Widely present in tofu, soy milk, and other soy-based foods, ensuring stable and abundant raw material supply.

  • Multiple Key Active Types – Contains important components such as genistein and glycitein, offering diverse biological and functional benefits.


Product Details

Products Description of Isoflavone CAS#574-12-9

Isoflavones are non-nutritive plant-derived compounds that are widely found in soy products and certain other plants such as lentils and leguminous species. Major representatives include genistein and glycitein. Their molecular structure is very similar to estrone, a steroid estrogen hormone, which allows them to exhibit mild estrogen-like activity. Isoflavones are mainly obtained from soybeans and a variety of soybean-based products, including tofu, soy milk, soybean flour, and vegetarian meat alternatives. Owing to differences in processing, tofu generally contains a higher concentration of isoflavones than soy milk.

Isoflavone CAS#574-12-9

Parameters

Melting point 148°
Boiling point 323.41°C (rough estimate)
Density 1.1404 (rough estimate)
Refractive index 1.6600 (estimate)
Storage temp2-8°C
Solubility Chloroform (Slightly), Methanol (Slightly)
Form Solid
Color Pale Yellow to Light Yellow
InChIInChI=1S/C15H10O2/c16-15-12-8-4-5-9-14(12)17-10-13(15)11-6-2-1-3-7-11/h1-10H
InChIKeyGOMNOOKGLZYEJT-UHFFFAOYSA-N
SMILESC1OC2=CC=CC=C2C(=O)C=1C1=CC=CC=C1
LogP3.013 (est)
CAS DataBase Reference574-12-9(CAS DataBase Reference)

Isoflavone CAS#574-12-9

Product Application of Isoflavone CAS#574-12-9

Isoflavones exhibit antioxidant activity and estrogen-like effects, and are widely used for cancer prevention and anti-tumor purposes. They also help in preventing diseases such as senile dementia, cardiovascular disorders, and breast cancer, thereby contributing to improved health and overall quality of life.

Isoflavone CAS#574-12-9

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